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TECHINICAL INFORMATION SHEET
Date: 24-07-02 No. 7

1-- New kitchen
2-- Combustible surfaces
3-- Indoor open BBQ
4-- Open flame BBQ
5-- Extended warranty
6-- Indoor barbecues
7-- Combiset unit
8-- Outdoor barbecues
9-- Insulated-pin plugs
10- Sound levels
11- Perfection in metal
12- Listen to the difference
13- Combiset Positioning
14- Living by the Sea
15- Benchtop Depths
16 - QASAIR Warranty


COMBISET UNIT / 4

Regarding location of individual cooking appliances in domestic kitchens:

It is important that the barbecue or indoor griller be sited in the center of the cooking pieces and not at the end. The fans are normally in the center of the rangehood and this is where the maximum air movement is achieved.

The deep fryer does not present a great problem as these are thermostatically controlled so the oil does not burn.

Combiset


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